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(901) 486-3915

SERV-SAFE Food Manager Certification Course

Course meets requirements by Health Department

(662) 890-0756 or (901) 486-3915

2022 SCHEDULE


October November December
Madison 17th 7th 5th
Biloxi 18th None 6th
Hattiesburg None None 7th
Tupelo 19th 9th 8th
Olive Branch 20th 10th 13th

CLASSES SPONSORED BY MANAGEMENT SOLUTIONS 

SERV-SAFE 7TH EDITION

THE INDUSTRY’S BEST MANAGER AND EMPLOYEE

TRAINING COURSE 

OUR BUSINESS IS FOOD SAFETY TRAINING